Ingredients
- 320g Marinated goat cheese
- 100g bacon, diced
- Fresh chives
- Hot honey (optional)
Preparation
- Step 1 Either by hand or with a food processor, whip the goat cheese with some of the oil, until smooth
- Step 2 Fry the bacon until crispy, cool
- Step 3 Add freshly chopped chives, bacon and drizzle of hot honey
Products Used
-
Marinated Goat Cheese 320g
